EP1 - Leek and Meat Stir-Fry of Shin-Maruko, Kawasaki City, Kanagawa Prefecture EP2 - Black Tempura on Rice of Ningyo-cho, Nihon-Bashi, Chuo Ward EP3 - Wasabi Kalbi & Egg on Rice of Numabukuro, Nakano Ward EP4 - Brazilian Cuisine of Oizumi-machi, Oora District, Gunma Prefecture EP5 - Pork and Onion-Garlic Stir-Fry of Hakuraku, Yokohama City, Kanagawa Prefecture EP6 - Szechuan Cuisine of Keisei Koiwa, Edogawa Ward EP7 - Pacific Saury and Sake-Steamed Clams of Iioka, Asahi City, Chiba Prefecture EP8 - Chanko for One of Ryogoku, Sumida Ward, Tokyo EP9 - Eating At the Office After Visiting Sunamachi-Ginza Shopping District, Koto Ward EP10 - Smoke-Cured Mackerel and Sweet Egg Omelet of Jūjō, Kita Ward EP11 - Thai Curry and Soupless Chicken Noodles of Kita Senju, Adachi Ward EP12 - Mom's Croquette and Buri-daikon of Mitaka City, Tokyo